Chilled water melon soup - IIHMCA, Hyderabad

Chilled water melon soup - IIHMCA, Hyderabad

Ingredients Nutrition:

  • 6cups watermelon, peeled and cubed
  • 1⁄3cup lime juice, fresh
  • 2tablespoons honey
  • 1tablespoon mint leaf, fresh
  • 2jalapeno peppers, halved, seeded and chopped
  • 1⁄3cup dry white wine
  • 1inch fresh gingerroot, minced
  • Tabasco sauce, to taste (optional)
 

Procedure:

  1.  Combine melon, lime juice, honey, mint leaves, honey, jalapeno pepper, wine, and ginger in a blender, and process until mixture is smooth.
  2. Cover and chill for 4 hours.
  3. Serve in chilled bowls with tabasco sauce on the side.